Served with Bresaola
and Baby Arugula
Frisee, Red Beets, Walnuts,
Goat Cheese, Honey-Balsamic Dressing
thinly cut prosciutto di Parma served with red wine caramelized pear and buffalo mozzarella
grilled fresh porcini mushroom served over mixed baby greens, avocad, carrots topped with ricotta salad cheese in lemon olive oil and parsley dressing
cream of mushroom soup served with potatoes, sautéed shrimp and crispy croutons
Homemade Tagliolini, Pecorino Romano,
Fresh Pepper, Fresh Black Truffle
Homemade Gnocchi, Fresh Burrata, Pesto Sauce
Homemade paccheri served with sausage in a spicy vodka sauce
Orecchiette served in vodka sauce topped with diced Buffalo mozzarella
parmesan risotto with black pepper served with shaved white truffles table side
Short rib stuffed tortelli served in a butter thyme sauce
New Zealand Lamb Chops,
Grilled Asparagus, Roasted Potatoes
Veal Scaloppini, Wild Mushrooms, Marsala Wine
seared tuna black sesame crusted served with baby diced vegetables and sun dried tomatoes in a balsamic glaze
Sirloin Steak served with brussel sprouts and roasted new potatoes in a brown truffle sauce
grilled veal chop served with a cream potatoes, roasted brussel sprouts in a rosemary demi glace sauce
ASK FOR ITEM PRICING
Three (3) Rice Balls, Fresh Mozzarella, Marinara Sauce
Fresh Buffalo Mozzarella, Fresh Tomatoes,
Roasted Peppers, Basil
Thinly-Sliced Raw Filet, Marinated Red Pepper,
Baby Arugula, Crushed Black Pepper,
Lemon, Shaved Parmesan
Soft Polenta, Italian Sausage, Bolognese Sauce
Italian Cured Meats, Imported Cheeses
Calamari, Zucchini, Arribbiata Sauce
Prince Edward Island Mussels,
Herbs, Light Tomato Sauce
Four (4) Jumbo Shrimp, Artichoke,
Cherry Tomatoes, Cannellini Beans
Baked Eggplant, Parmigiano, Light Pomodoro Sauce (Also Available as an Entrée - 33)
Soft Meatballs, Ricotta, Basil-Tomato
Sauce, Garlic Croutons
Cannellini Beans, Ditalini Pasta
Italian Egg Drop Soup
Romaine Lettuce, Garlic Croutons,
Parmigiano, House Made Caesar Dressing
Baby Arugula, Red Onion, Sun-Dried
Tomatoes, Grapes, Shaved Parmesan,
Almonds, Lemon Dressing
Arugula, Endive, Radicchio,
Virgin Olive Oil, Aged Balsamic Vinegar
Baby Kale, Apples, Raisins, Roasted
Sunflower Seeds, Homemade Italian Dressing
(GLUTEN-FREE OR WHOLE WHEAT PASTA ...$3 ADDITIONAL)
Homemade Fettuccine, Freshly-crushed
Black Pepper, Pecorino Romano
Homemade Ricotta & Mushroom-stuffed
Pasta, Pecorino, Butter, Sage
Long Thin Pasta, Cherry Tomato-Basil Sauce
Fresh Homemade Small Pasta Shells,
Italian Sausage, Broccoli Rabe,
Garlic & Oil, Pecorino Romano
Fresh Homemade Linguini,
Mussels, Clams, Shrimp, Calamari,
Cherry Tomatoes, White Wine
Fresh Homemade Potato Pasta Knots,
Fresh Mozzarella, fresh tomato sauce
Fresh Homemade Linguini, Guanciale,
Pecorino, Organic Egg Yolk
Fresh Homemade Broad Flat Pasta,
Traditional Veal Ragu
Corkscrew Pasta, Asparagus, Sun-dried
Tomatoes, Light Cream Pesto
Arborio Rice, Parmesan Cheese, Wild Mushrooms Sauce with a touch of Truffle Oil.
Red Snapper, Capers, Onions, Cherry Tomatoes, lite tomato sauce ,over Spinach
Crispy Skin Scottish Salmon, Seasonal Vegetables
Mediterranean Sea Bass, Lemon, Potato, Broccoli
Veal Cutlet, Wild Arugula, Cherry Tomatoes,
Onion, Lemon, Parmesan Shavings
Free-range Grilled Cornish Hen, Spring Vegetables
(Cooked Under a Brick)
Thinly-sliced Veal, Capers,
Artichoke Hearts Lemon Sauce
Filet Mignon, Barolo Wine Sauce, Spinach
Breast of Chicken sautéed with Mushrooms,
Sun-dried Tomatoes, Marsala wine Sauce
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